Podium Talk

Caffeine is originally obtained from coffee, which seemed to be discovered and put to use in Ethiopia in the 15th century. Coffee beans made their way around the globe through mysterious trade routes and a treasury of interesting stories. At this point, this super drug is commonly found in kitchens all around the world and enjoyed as a beverage by a large number of people. Caffeine was first extracted from coffee in 1819 and has opened up many possibilities by which it can be consumed. The cultural history is just amazing, but I wouldn’t attempt to explain the history for the sake of relevance. What we are concerned about is how the contents of this bean is critical to the performance of professional and recreational endurance athletes. At first glance, knowing caffeine’s effect on the heart rate, one would assume that it would not be beneficial to begin a long run with your heart racing before your feet get a chance to catch wind. However, this cannot be further from the truth. Caffei...

We can all agree on the importance of water in our bodies. Having an adequate level of hydration ensures optimum operation of the various systems of the body. Water content is also important for physical and mental performance in sports. Excessive water loss through sweat is very common in athletes, especially in endurance sports. Hence, every athlete, professional and recreational should be aware of this aspect of sports physiology. A dehydration of even 2% has been shown to significantly compromise physical performance and work capacity. This applies not only for endurance events like the marathon, but also for activities requiring strength, power, and high-intensity endurance. Dehydration has also been linked with impairing mental functions like attention, working memory capacity, reaction time, coordination, decision-making, and mood. The effects are experienced differently based on ethnicity, level of fitness, gender, previous hydration levels, and individual adaptation to environ...